It’s been a while since I have written about Hogan Brothers in downtown Northfield. It’s about time now. We strolled in on Saturday around 3PM. My regular readers know that I get snack attacks at off hours which makes it good for avoiding the rush, and getting in on more thoughtfully served food, temperature wise,coordination of timing of different courses, and sometimes even visual presentation. But at Hogan’s the biggest deal for me is avoiding the wait in line. I love to walk, but never have liked standing in one place. For some, there is a delight in socializing while in the que, and I like that, too, but not so much while standing for more than a very few minutes.
Anyway, I ordered a full tuna and Swiss cheese hoagie, warmed up, and dh ordered the ham and Swiss and iced tea. I ordered a small fancy coffee with whipped cream, forget which one now, and a chocolate chip oatmeal cookie, the big kind. Later I went back for a double scoop of French Silk ice cream to take home. To be brief, cuz I gotto go, the food was delicious, the three meals,two drinks, and two delicious snacks we got, plus change thrown into the tip jar all came down to less than $17.00 and came out to the table as fast as any fast food place around.
Thanks, Hogan’s, for doing such a good job! AND FOR THE MUSIC AND ART, TOO!
I jest, but not about the tumeric. You will also find it in mustard, so if you fav fast food restaurant has quit handing out mustard, go see Pai at Mandarin and she will fix you up.